top of page
Search

Trifle in Cherry Cohly, Cheese Cream and Glazed Nuts in Real Maple

  • Nili Tzur
  • Dec 26, 2017
  • 1 min read

Ingredients:

1 pack Skinny Pasta® Couscous

1/2 pack white cheese (curd)

1 cup pitted cherries smashed

1 cup maple syrup

1/2 cup sweet cream

Handful of walnuts chopped

Directions:

Rinse Skinny Pasta® under warm water and drain.

To create the perfect display:

In a clear and narrow cup arrange layers in the following order (bottom to top): Skinny Pasta®, cheese, cream, cherries and nuts. Repeat twice then add some more couscous, nuts, and one single cherry on top.


 
 
 

Recent Posts

See All
Vegan Pad Thai (4-6 servings)

Ingredients: 6 packs Skinny Pasta® Noodles washed and drained 1/2 cup shallots, chopped 1 bunch green onions, green and whites separated;...

 
 
 
Cold Sesame Noodles

Ingredients: 1 pack Skinny Pasta® Noodles washed and drained 3 Tbsp soy sauce 1 tsp sugar 1/2 tsp garlic, finely minced 1/2 tsp ginger,...

 
 
 

Kommentare


Search By Tags
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square
bottom of page